Support for progress in agriculture, viticulture and forestry
Support for progress in agriculture, viticulture and forestry
Target audience:
For experimentation initiatives and prospective studies:
- Training and applied research institutions, associations and professional organisations
- Experimental stations for projects involving work carried out by their establishments located in the Grand Est region
- Any representative entity at the regional level of a sector or of an agriculture, viticulture or forestry grouping
For actions coordinating a sector, the dissemination of information or knowledge transfer:
- Any representative entity at the regional level of a sector or of an agriculture, viticulture or forestry grouping
Objectives:
To bring about:
- The definition and operational transposition through experimentation of agronomic, forestry, technological or organisational innovations
- The implementation of decision-making tools for optimising economic, environmental and/or social performance in the sectors and production systems of agriculture, viticulture and forestry E.g.: One-off studies focusing on all or part of the value chain
- Capitalisation of good practices and dissemination of knowledge via networks organised and structured at the regional level covering specific topics or sectors
Type: This aid takes the form of a grant. The aid allocated will take account of the partnership created and the ability of the project leader to mobilise a wide range of public financiers and, potentially, private sector partners.